Orange F.O.O.D Week
From humble beginnings, now in its’ 29th year the Orange F.O.O.D Week festival is Australia’s longest running regional food and wine festival and delivers a rich tapestry of eight signature and nearly 100 satellite events held over 10 days each Autumn, during our local harvest and vintage season.
It is a celebration of the region’s abundance, embracing an ethos of sustainable practices and community spirit, and in 2018 became Australia’s first globally ISO 20121-certified food and wine Sustainable Event.
Orange F.O.O.D Week is committed to championing the provenance of the Orange region’s produce, celebrating our local heroes and positioning the region as one of Australia’s most aspirational culinary tourism destinations – where every week is food and wine week.
Getting there and back
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The information in this site is provided as a guide only and may have been provided to Transport for NSW by third parties. The information may change and all details should be confirmed with the event organiser before booking any travel. See full disclaimer